Zaatar manakish is a Lebanese flat bread.Zaater is a spice mix made with thyme, pepper, oregano, seasame and olive oil which is used as a topping on the bread .
STEP 1.For the dough:Take a bowl and add warm water,yeast and sugar and mix well and keep aside for 10 minutes.After 10 minutes add,all purpose flour,salt and oil and make a soft dough and keep aside for 1 hour or till it doubles in size
STEP 2.Mix all the ingredients of zaatar in olive oil and keep aside.Divide the dough into 4 small balls and roll out into medium thick rounds and transfer to a parchment lined baking tray.Top with the zaatar mix and leave aside for 15mins.Bake in a preheated oven at 200 for 10 to 12 mins.
Nutrition value
-158
calories per serving
23 g Fat< 1 g Protein< 1 g Carbs7 g FiberOther
Current Totals
23 g Fat
< 1 g Protein
< 1 g Carbs
7 g Fiber
MacroNutrients
Carbs
-77 g
Protein
-8 g
Fiber
7 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
427 mg
Iron
16 mg
Vitamin A
28 mcg
Vitamin B1
-0 mg
Vitamin B2
-0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
63 mcg
Vitamin B12
-0 mcg
Vitamin C
6 mg
Vitamin E
5 mg
Copper
-0 mcg
Magnesium
48 mg
Manganese
1 mg
Phosphorus
-26 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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