Warm Roast Potato Salad Recipe

Name: Warm Roast Potato Salad Recipe
Total time: 70 min
Yield: 8
Cuisine: American

Recipe By Taste

Infused with fresh herbs and lemon juice this warm roast potato salad makes the perfect accompaniment to any summer meal.

4.4

20 Rating - Rate

Non Vegdiet

1hr 10minstotal

10minsPrep

1hr Cook

ingredients serves

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Ingredients For Warm Roast Potato Salad Recipe

1.5 kilogram Small chat potatoes, halved
5 Slices prosciutto, chopped
2 tablespoon Olive oil
0.25 cup Sour cream
0.25 cup Whole egg mayonnaise
1 tablespoon Lemon juice
1 tablespoon Drained capers, chopped
1 tablespoon Chopped fresh flat leaf parsley leaves

Nutrition
value

153

calories per serving

4 g Fat3 g Protein25 g Carbs3 g FiberOther

Current Totals

4 g Fat
3 g Protein
25 g Carbs
3 g Fiber

MacroNutrients

Carbs
25 g
Protein
3 g
Fiber
3 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
27 mg
Iron
1 mg
Vitamin A
51 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
53 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
45 mg
Manganese
0 mg
Phosphorus
82 mg
Selenium
3 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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