Venison Osso Buco Recipe

Recipe By The Spruce Eats

Osso buco is a classic italian dish of braised veal shanks. In this inspired variation of the traditional recipe, venison shanks are substituted for the veal shanks, and they give a fuller, more robust flavor to the braise. Like most braised dishes, the osso buco will taste even better reheated the next day.

4.3
10 Rating - Rate
Non Vegdiet
3hr 20minstotal
20minsPrep
3hr Cook

ingredients serves

6
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Ingredients For Venison Osso Buco Recipe

Nutrition
value
696
calories per serving
21 g Fat112 g Protein5 g Carbs4 g FiberOther

Current Totals

  • 21 g Fat
  • 112 g Protein
  • 5 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    5 g
  • Protein
    112 g
  • Fiber
    4 g

Fats

  • Fat
    21 g

Vitamins & Minerals

  • Calcium
    163 mg
  • Iron
    10 mg
  • Vitamin A
    895 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    14 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    66 mcg
  • Vitamin B12
    3 mcg
  • Vitamin C
    23 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    161 mg
  • Manganese
    1 mg
  • Phosphorus
    835 mg
  • Selenium
    83 mcg
  • Zinc
    17 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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