Vegetable Pasta Soup Recipe

Name: Vegetable Pasta Soup Recipe
Total time: 40 min
Yield: 12
Cuisine: Italian

Recipe By EatingWell

Serve this quick vegetable soup as an appetizer, or as a side dish for lunch or dinner.

4.2

18 Rating - Rate

Non Vegdiet

40minstotal

ingredients serves

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Ingredients For Vegetable Pasta Soup Recipe

2 teaspoon Olive oil
6 Cloves Garlic, Minced
1.5 cup Coarsely shredded carrot
1 cup Chopped Onion
1 cup Thinly sliced celery
1 Carton reduced sodium chicken broth
4 cup Water
1.5 cup Dried ditalini pasta
0.25 cup Shaved parmesan cheese

Nutrition
value

calories per serving

2 g Fat5 g Protein22 g Carbs3 g FiberOther

Current Totals

2 g Fat
5 g Protein
22 g Carbs
3 g Fiber

MacroNutrients

Carbs
22 g
Protein
5 g
Fiber
3 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
55 mg
Iron
1 mg
Vitamin A
655 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
16 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
34 mg
Manganese
1 mg
Phosphorus
85 mg
Selenium
3 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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