Ingredients For Vegetable Cheese Tortellini Soup Recipe
2 tablespoon Hy vee select extra virgin olive oil
2 Medium carrots
1 Medium onion
2 tablespoon Garlic
1 tablespoon Hy vee dried italian seasoning
0.5 C. of dry white wine
3 Containers hy vee vegetable cooking stock
1 Pkg. refrigerated cheese filled tortellini
2 C. of sweet potatoes
1 can Cannellini beans
0.5 Pkg. baby kale
0 Hy vee black pepper
0 Hy vee shredded parmesan cheese
Nutrition value
70
calories per serving
4 g Fat1 g Protein7 g Carbs3 g FiberOther
Current Totals
4 g Fat
1 g Protein
7 g Carbs
3 g Fiber
MacroNutrients
Carbs
7 g
Protein
1 g
Fiber
3 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
18 mg
Iron
1 mg
Vitamin A
657 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
23 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
0 mg
Phosphorus
28 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment