This easy vegan pizza is made with gluten-free pizza dough, classic tomato sauce, vegan mozzarella and plenty of fresh veggies it's a healthy and delicious 15-minute dinner idea.
2 can Gluten free pizza crusts you use our homemade vegan pizza crust, cauliflower pizza crust, broccoli pizza or zucchini pizza crust or use your favorite pizza crust or store bought pizza crust
1 cup Pizza sauce, we like rao's
2 cup Vegan mozzarella grated we like violife
0.5 Red onion, sliced
6 Mushrooms, sliced
8 Cherry tomatoes, cut into halves
4 cup Spinach
4 Fresh basil leaves , for topping
Nutrition value
205
calories per serving
1 g Fat3 g Protein43 g Carbs4 g FiberOther
Current Totals
1 g Fat
3 g Protein
43 g Carbs
4 g Fiber
MacroNutrients
Carbs
43 g
Protein
3 g
Fiber
4 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
120 mg
Iron
3 mg
Vitamin A
2697 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
158 mcg
Vitamin B12
0 mcg
Vitamin C
56 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
108 mg
Manganese
1 mg
Phosphorus
69 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment