This vegan chocolate bourbon pecan pie is a chocolatey, maple scented pie with toasty pecans & notes of bourbon. Enjoy with a scoop of vanilla ice cream
Ingredients For Vegan Chocolate Bourbon Pecan Pie Recipe
1 Single crust pie dough
2 cup Pecan halves and pieces
2 tablespoon Ground flax
6 tablespoon Plant milk
0.25 cup Melted vegan butter
0.5 cup Loosely packed brown sugar
0.25 cup Maple syrup
0.5 cup All purpose flour
1 cup Semisweet chocolate chips
3 tablespoon Bourbon
1 teaspoon Vanilla extract
Nutrition value
2918
calories per serving
105 g Fat50 g Protein438 g Carbs41 g FiberOther
Current Totals
105 g Fat
50 g Protein
438 g Carbs
41 g Fiber
MacroNutrients
Carbs
438 g
Protein
50 g
Fiber
41 g
Fats
Fat
105 g
Vitamins & Minerals
Calcium
408 mg
Iron
22 mg
Vitamin A
1589 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
37 mg
Vitamin B6
4 mg
Vitamin B9
193 mcg
Vitamin B12
7 mcg
Vitamin C
10 mg
Vitamin E
7 mg
Copper
1 mcg
Magnesium
497 mg
Manganese
1 mg
Phosphorus
1568 mg
Selenium
154 mcg
Zinc
9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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