Vegan Banana Bread Recipe

Name: Vegan Banana Bread Recipe
Total time: 135 min
Yield: 9
Cuisine: American

Recipe By Martha Stewart-5

Coconut oil, ground flaxseed, and almond milk keep this eggless, dairyfree banana bread nice and moist.

4.1

12 Rating - Rate

Vegdiet

2hr 15minstotal

15minsPrep

Cook

ingredients serves

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Ingredients For Vegan Banana Bread Recipe

0.5 cup Coconut oil, melted, plus more for pan
2 cup Unbleached all purpose flour, plus more for pan
2 tablespoon Ground flaxseed
0.75 cup Sugar
1 teaspoon Baking soda
0.25 teaspoon Kosher salt
0.33000000000000007 cup Unsweetened almond milk
1.33 cup Mashed very ripe bananas
1 teaspoon Pure vanilla extract

Nutrition
value

307

calories per serving

12 g Fat6 g Protein43 g Carbs4 g FiberOther

Current Totals

12 g Fat
6 g Protein
43 g Carbs
4 g Fiber

MacroNutrients

Carbs
43 g
Protein
6 g
Fiber
4 g

Fats

Fat
12 g

Vitamins & Minerals

Calcium
33 mg
Iron
2 mg
Vitamin A
13 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
22 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
50 mg
Manganese
1 mg
Phosphorus
97 mg
Selenium
3 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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