Restaurant-Style Veal Parm Recipe

Recipe By Chef Dennis: Restaurant Style Recipes and Travel Adventures

In my early years of cooking my favorite italian-american dish was veal parm. Learn how to make this classic restaurant-style dish in your home.

4.1
16 Rating - Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook

ingredients serves

Ingredients For Restaurant-Style Veal Parm Recipe

Nutrition
value
753
calories per serving
29 g Fat54 g Protein67 g Carbs5 g FiberOther

Current Totals

  • 29 g Fat
  • 54 g Protein
  • 67 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    67 g
  • Protein
    54 g
  • Fiber
    5 g

Fats

  • Fat
    29 g

Vitamins & Minerals

  • Calcium
    571 mg
  • Iron
    7 mg
  • Vitamin A
    1047 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    174 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    31 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    93 mg
  • Manganese
    1 mg
  • Phosphorus
    710 mg
  • Selenium
    90 mcg
  • Zinc
    7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Chef Dennis: Restaurant Style Recipes and Travel Adventures

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