Simply broiled veal chops with this sweet yet savory topping will remind you of a dinner by the fire in a romantic, rustic diner far from homeeven if you never leave yours.
Ingredients For Veal Chops With Caramelized Onions Recipe
3 cup Sliced red onions
0.25 cup Water
0.25 cup Packed brown sugar
0.25 cup Golden raisins
0.5 cup White wine or apple juice
0.33000000000000007 cup White wine vinegar or white vinegar
1 teaspoon Ground sage
1 teaspoon Olive or vegetable oil
0.5 teaspoon Salt
0.25 teaspoon Pepper
0.1200000000000001 teaspoon Ground red pepper
0.5 inch 6 veal loin or rib chops, thick
Nutrition value
149
calories per serving
3 g Fat2 g Protein22 g Carbs2 g FiberOther
Current Totals
3 g Fat
2 g Protein
22 g Carbs
2 g Fiber
MacroNutrients
Carbs
22 g
Protein
2 g
Fiber
2 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
35 mg
Iron
1 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
30 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
20 mg
Manganese
0 mg
Phosphorus
44 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
