Ingredients For Vanilla Bean Scones With Mixed-Berry Jam Recipe
Melted butter, to grease
250 milliliter Milk
1 Vanilla bean split
300 gram Self raising flour
1 tablespoon Caster sugar
80 gram Butter, Cubed
Self raising flour, to dust
Mascarpone, to serve, if desired
2 Lemons, juiced, seeds reserved
750 gram Strawberries, hulled, washed
860 gram Caster sugar
150 gram 2 punnets blueberries
150 gram 2 punnets blackberries, boysenberries or mulberries
Nutrition value
1465
calories per serving
42 g Fat17 g Protein251 g Carbs14 g FiberOther
Current Totals
42 g Fat
17 g Protein
251 g Carbs
14 g Fiber
MacroNutrients
Carbs
251 g
Protein
17 g
Fiber
14 g
Fats
Fat
42 g
Vitamins & Minerals
Calcium
169 mg
Iron
40 mg
Vitamin A
10 mcg
Vitamin B1
2 mg
Vitamin B2
2 mg
Vitamin B3
24 mg
Vitamin B6
1 mg
Vitamin B9
115 mcg
Vitamin B12
5 mcg
Vitamin C
39 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
111 mg
Manganese
0 mg
Phosphorus
376 mg
Selenium
16 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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