Ingredients For Turkey Salad With Stilton & Chicory Recipe
1 Turkey leg
10 gram Thyme
2 Bay leaves
1 Carrot
1 Onion
1 stick Celery
1 Leek
1 Bulb of garlic
2 stick Celery
10 gram Celery leaves
1 Granny smith apple
200 gram Stilton
60 gram Walnuts
20 gram Frisee lettuce
20 gram Pea shoots
3 White chicory
5 gram Chervil
Salt
Pepper
30 milliliter Boiling water
1 Turkey leg
10 gram Thyme
2 Bay leaves
1 Carrot
1 Onion
1 stick Celery
1 Leek
1 Bulb of garlic
2 stick Celery
10 gram Celery leaves
1 Granny smith apple
60 gram Walnuts
30 milliliter Boiling water
20 gram Frisee lettuce
20 gram Pea shoots
5 gram Chervil
Salt
Pepper
Nutrition value
364
calories per serving
21 g Fat10 g Protein34 g Carbs16 g FiberOther
Current Totals
21 g Fat
10 g Protein
34 g Carbs
16 g Fiber
MacroNutrients
Carbs
34 g
Protein
10 g
Fiber
16 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
293 mg
Iron
14 mg
Vitamin A
2545 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
140 mcg
Vitamin B12
0 mcg
Vitamin C
50 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
168 mg
Manganese
2 mg
Phosphorus
273 mg
Selenium
14 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
