If you like chicken enchiladas, you'll love this version that uses turkey thighs. Topped with creamy sauce and gooey cheese, this enchilada recipe is sure to become a family favorite.
Ingredients For Turkey Enchiladas In Creamy Green Sauce Recipe
1.5 pound Bone in turkey thighs or 2 lb. bone in chicken thighs, skinned
4 cup Reduced sodium chicken broth
1 teaspoon Dried mexican or regular oregano, crushed
6 Whole allspice
0.25 teaspoon Cumin seeds
1 pound Fresh poblano chile peppers
1 Fresh jalapeno chile pepper
11 ounce 1 can tomatillos, undrained
0.25 cup Snipped fresh cilantro
2 Cloves garlic
0.25 teaspoon Salt
1 Egg
1 cup Mexican crema
6 inch 10 corn tortillas
2 cup Shredded queso quesadilla, asadero, or cotija cheese
1 tablespoon Salted pumpkin seeds, toasted
Nutrition value
735
calories per serving
31 g Fat87 g Protein22 g Carbs6 g FiberOther
Current Totals
31 g Fat
87 g Protein
22 g Carbs
6 g Fiber
MacroNutrients
Carbs
22 g
Protein
87 g
Fiber
6 g
Fats
Fat
31 g
Vitamins & Minerals
Calcium
504 mg
Iron
6 mg
Vitamin A
762 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
13 mg
Vitamin B6
1 mg
Vitamin B9
184 mcg
Vitamin B12
0 mcg
Vitamin C
153 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
139 mg
Manganese
1 mg
Phosphorus
867 mg
Selenium
86 mcg
Zinc
9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
