Tuna tangy pasta Recipe

Ingredients For Tuna tangy pasta Recipe

• 200 gram Delmonte Penne Pasta
• 2 tablespoon olive oil of choice
• 1 tin canned Tuna in brine
• 1 big sized capsicum
• 1 Carrots
• 1 teaspoon garlic, crushed
• 2 ripe tomatoes
• 2 spring onions
• Few basil leaves
• 1 stick Celery
• 1 sprig parsely
• As required Salt
• 1 teaspoon Black pepper
• 1 teaspoon tomato chilli ketchup
• 1 teaspoon Paprika