12 ounce Cheese tortellini, cooked according to package instructions
1 cup Marinated artichoke hearts, roughly chopped
0.5 cup A kalamata olives, pitted and chopped
0.5 cup A marinated sun dried tomatoes, chopped
0.5 A small red onion, sliced into thin 1/2 moon slices
2 cup Cherry tomatoes halved
4 ounce Bite size mozzarella, haled
4 ounce Thinly Sliced Prosciutto, Chopped
2 Cloves Of Garlic, Minced
0.25 cup A pesto, either store bought or homemade
4 tablespoon Extra virgin olive oil
2 tablespoon Red wine vinegar
Nutrition value
417
calories per serving
26 g Fat17 g Protein26 g Carbs2 g FiberOther
Current Totals
26 g Fat
17 g Protein
26 g Carbs
2 g Fiber
MacroNutrients
Carbs
26 g
Protein
17 g
Fiber
2 g
Fats
Fat
26 g
Vitamins & Minerals
Calcium
426 mg
Iron
2 mg
Vitamin A
306 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
96 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
45 mg
Manganese
1 mg
Phosphorus
297 mg
Selenium
21 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
