Tortellini Salad Recipe
Recipe By Laura in the Kitchen
In this episode of laura in the kitchen laura vitale shows you how to make tortellini salad
4.9
26 Rating -
Rate
Non Vegdiet
8minstotal
8m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tortellini Salad Recipe
- 3 ounce Cheese tortellini, cooked according to package instructions
- 1/4 cup Marinated artichoke hearts, roughly chopped
- 0.13 cup A kalamata olives, pitted and chopped
- 0.13 cup A marinated sun dried tomatoes, chopped
- 0.13 A small red onion, sliced into thin 1/2 moon slices
- 1/2 cup Cherry tomatoes halved
- 1 ounce Bite size mozzarella, haled
- 1 ounce Thinly Sliced Prosciutto, Chopped
- 1/2 Cloves Of Garlic, Minced
- 0.06 cup A pesto, either store bought or homemade
- 1 tablespoon Extra virgin olive oil
- 1/2-3/4 tablespoon Red wine vinegar
Nutrition
value
value
417
calories per serving
26 g Fat17 g Protein26 g Carbs2 g FiberOther
Current Totals
- Fat26g
- Protein17g
- Carbs26g
- Fiber2g
MacroNutrients
- Carbs26g
- Protein17g
- Fiber2g
Fats
- Fat26g
Vitamins & Minerals
- Calcium426mg
- Iron2mg
- Vitamin A306mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B996mcg
- Vitamin B120mcg
- Vitamin C17mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium45mg
- Manganese1mg
- Phosphorus297mg
- Selenium21mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Laura in the Kitchen