Ingredients For Tortellini With Creamy Pesto And Mushrooms Recipe
625 gram Packet fresh veal tortellini pasta
2 tablespoon Olive oil
300 gram Button mushrooms, thinly sliced
0.5 cup Sun dried tomatoes, drained, thinly sliced
0.5 cup Basil Pesto
300 milliliter Light thickened cream
Green onions, thinly sliced, to serve
Nutrition value
317
calories per serving
18 g Fat26 g Protein9 g Carbs3 g FiberOther
Current Totals
18 g Fat
26 g Protein
9 g Carbs
3 g Fiber
MacroNutrients
Carbs
9 g
Protein
26 g
Fiber
3 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
150 mg
Iron
2 mg
Vitamin A
287 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
39 mcg
Vitamin B12
2 mcg
Vitamin C
9 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
53 mg
Manganese
0 mg
Phosphorus
286 mg
Selenium
7 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
