Japanese Pork Cutlet Recipe

Name: Japanese Pork Cutlet Recipe
Total time: 25 min
Yield: 4
Cuisine: Japanese

Recipe By Damn Delicious

These japanese style pork cutlets come together in just 20 minutes, or less Jason and i try to penny pinch whenever we can.

4.9

14 Rating - Rate

Non Vegdiet

25minstotal

15minsPrep

10minsCook

ingredients serves

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Ingredients For Japanese Pork Cutlet Recipe

1 cup Vegetable oil
1 pound Boneless Pork Chops
As required Kosher salt and freshly ground black pepper, to taste
0.5 cup All purpose flour
1 Large egg, beaten
1 cup Panko* bread crumbs
Cooked Rice, For Serving

Nutrition
value

931

calories per serving

80 g Fat29 g Protein27 g Carbs2 g FiberOther

Current Totals

80 g Fat
29 g Protein
27 g Carbs
2 g Fiber

MacroNutrients

Carbs
27 g
Protein
29 g
Fiber
2 g

Fats

Fat
80 g

Vitamins & Minerals

Calcium
84 mg
Iron
3 mg
Vitamin A
2 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
24 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
10 mg
Copper
0 mcg
Magnesium
31 mg
Manganese
0 mg
Phosphorus
247 mg
Selenium
32 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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