Tomato Sauce Recipe

Recipe By Australia’s Best Recipes

This is a versatile sauce that can form the basis of spaghetti bolognaise, or served by itself on top of pasta topped with lots of basil or coriander and parmesan cheese. It may also be served with plain cooked fish, poultry or meat.

4.3
29 Rating - Rate
Vegdiet
1hr 20minstotal
10minsPrep
1hr 10minsCook

ingredients serves

4
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Ingredients For Tomato Sauce Recipe

Nutrition
value
150
calories per serving
9 g Fat4 g Protein13 g Carbs8 g FiberOther

Current Totals

  • 9 g Fat
  • 4 g Protein
  • 13 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    13 g
  • Protein
    4 g
  • Fiber
    8 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    55 mg
  • Iron
    3 mg
  • Vitamin A
    3127 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    80 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    82 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    66 mg
  • Manganese
    0 mg
  • Phosphorus
    70 mg
  • Selenium
    2 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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