Tomato And Pepita Salsa Recipe

Name: Tomato And Pepita Salsa Recipe
Total time: 15 min
Yield: 11
Cuisine: Mexican

Recipe By Betty Crocker

This salsa has a delicious but unexpected flavor twist--the addition of pumpkin seeds It pairs perfectly with a fall chip like pumpkin chips.

17 Rating - Rate

Non Vegdiet

15minstotal

ingredients serves

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Ingredients For Tomato And Pepita Salsa Recipe

0.33000000000000007 cup Pepitas
6 Plum tomatoes, seeded and diced
1 Canned chipotle chile in adobo sauce, finely chopped
0.5 teaspoon Adobo sauce
0.25 cup Diced onion
0.25 cup Chopped fresh cilantro leaves
1 tablespoon Fresh lime juice
0.5 teaspoon Salt
Food should taste goodtm pumpkin chips, as desired

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein2 g Carbs2 g FiberOther

Current Totals

< 1 g Fat
< 1 g Protein
2 g Carbs
2 g Fiber

MacroNutrients

Carbs
2 g
Protein
1 g
Fiber
2 g

Fats

Fat
0 g

Vitamins & Minerals

Calcium
15 mg
Iron
1 mg
Vitamin A
884 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
20 mcg
Vitamin B12
0 mcg
Vitamin C
24 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
16 mg
Manganese
0 mg
Phosphorus
19 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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