Three-Cheese Lasagna Recipe

Ingredients For Three-Cheese Lasagna Recipe

• 2 Medium eggplants, chopped
• 2 Large red onions, halved crosswise and thickly sliced
• 2 Cloves garlic, minced
• 1 cup Snipped fresh sweet basil or purple basil
• 0.25 cup Olive oil
• 12 Dried lasagna noodles
• 8 ounce Gruyere cheese, finely shredded
• 15 ounce 1 carton ricotta cheese
• 12 ounce Goat cheese
• 1 cup Whipping cream
• 2 Egg
• 0.5 teaspoon Salt
• 0.5 teaspoon Ground black pepper
• 0.25 teaspoon Crushed red pepper
• 2 teaspoon Finely shredded lemon peel