This easy, paleo & gluten-free gravy is just 4 simple ingredients & ready in 10 minutes Smother it over your thanksgiving turkey, mashed potatoes, chicken & more
3 tablespoon Ghee, vegan butter, or turkey drippings
0.25 cup Tapioca flour
2 cup Chicken broth or stock
As required Salt, to taste
Nutrition value
75
calories per serving
2 g Fat11 g Protein2 g Carbs< 1 g FiberOther
Current Totals
2 g Fat
11 g Protein
2 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
2 g
Protein
11 g
Fiber
1 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
12 mg
Iron
0 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
6 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
14 mg
Manganese
0 mg
Phosphorus
74 mg
Selenium
10 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment