Ingredients For The Gluten-Free Vegan Chocolate Chip Cookie Recipe
2 cup Gluten-free all purpose baking flour
0.5 cup Coconut sugar
1 tablespoon Baking powder
0.75 teaspoon Salt
0.25 teaspoon Ground cinnamon
0.25 cup Maple syrup
0.25 cup Unsweetened applesauce
3 tablespoon Coconut oil, melted
2 teaspoon Vanilla extract
0.5 cup Gluten-free chocolate chips
0.5 cup Gluten-free rolled oats
Nutrition value
1359
calories per serving
66 g Fat16 g Protein174 g Carbs13 g FiberOther
Current Totals
66 g Fat
16 g Protein
174 g Carbs
13 g Fiber
MacroNutrients
Carbs
174 g
Protein
16 g
Fiber
13 g
Fats
Fat
66 g
Vitamins & Minerals
Calcium
159 mg
Iron
13 mg
Vitamin A
417 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
1 mg
Vitamin B9
87 mcg
Vitamin B12
1 mcg
Vitamin C
1 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
132 mg
Manganese
0 mg
Phosphorus
504 mg
Selenium
39 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
