The Chicken Tikka Masala Recipe

Ingredients For The Chicken Tikka Masala Recipe

• 0.5 cup Plain yogurt
• 2 tablespoon Lemon juice
• 2 inch 1 ginger, peeled and grated
• 2 Cloves Garlic, Minced
• 1 tablespoon Garam Masala
• 2 teaspoon Turmeric
• 2 teaspoon Paprika
• 1 tablespoon Vegetable oil
• 2 teaspoon Kosher salt
• 0.5 teaspoon Pepper
• 2 inch 2 lbs boneless, skinless chicken thighs cut into
• 2 tablespoon Vegetable oil
• 4 tablespoon Unsalted butter
• 1 Medium Onion, Diced
• 2 inch 1 ginger, peeled and minced
• 4 Cloves Garlic, Minced
• 1 tablespoon Tomato paste
• 1 can Chopped Tomatoes
• 2 cup Heavy cream
• 1 tablespoon Garam Masala
• 1 tablespoon Turmeric
• 1 tablespoon Paprika
• 2 teaspoon Cumin
• 1 tablespoon Coriander
• 0.5 teaspoon Cinnamon
• 1 tablespoon Sugar