Thai-Style Salad Recipe

Recipe By EatingWell

Pork tenderloin slices provide the protein in this quick and colorful thai-inspired dinner salad. It's full of crunchy romaine lettuce, carrots, cabbage and pea pods and is flavored with a delicious peanut satay sauce and fresh basil.

4.1
28 Rating - Rate
Non Vegdiet
40minstotal

ingredients serves

2
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Ingredients For Thai-Style Salad Recipe

Nutrition
value
287
calories per serving
11 g Fat27 g Protein17 g Carbs10 g FiberOther

Current Totals

  • 11 g Fat
  • 27 g Protein
  • 17 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    17 g
  • Protein
    27 g
  • Fiber
    10 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    267 mg
  • Iron
    13 mg
  • Vitamin A
    4913 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    148 mcg
  • Vitamin B12
    4 mcg
  • Vitamin C
    54 mg
  • Vitamin E
    0 mg
  • Copper
    1 mcg
  • Magnesium
    207 mg
  • Manganese
    2 mg
  • Phosphorus
    401 mg
  • Selenium
    45 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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