Thai Beef Salad Recipe

Ingredients For Thai Beef Salad Recipe

• 400 gram Beef sirloin or rump steak
• 2 teaspoon Peanut oil
• 200 gram Rice Vermicelli Noodles
• 200 gram Snow peas, trimmed, halved lengthways
• 1 Lebanese cucumber, halved lengthways, sliced on angle
• 250 gram Cherry tomatoes halved
• 1 Red capsicum, thinly sliced
• 0.5 bunch Mint, leaves picked
• 0.5 bunch Coriander, leaves picked
• 0.33000000000000007 cup Unsalted roasted peanuts, chopped
• Lime wedges, to serve
• Chopped red chilli, to serve
• 0.33000000000000007 cup Lime juice
• 2 tablespoon Fish sauce
• 2 tablespoon Palm sugar, grated
• 3 teaspoon Ginger, finely grated
• 2 teaspoon Light soy sauce