Teriyaki Chicken Meatballs Recipe

Ingredients For Teriyaki Chicken Meatballs Recipe

• 1 pound Ground chicken
• 0.25 cup Bread crumbs gluten free if preferred
• 1 Egg
• 1 tablespoon Reduced sodium soy sauce or gluten free tamari
• 1 tablespoon Fresh minced ginger
• 2 Scallions chopped thin
• 0.5 tablespoon Toasted sesame oil
• 0.5 cup Reduced sodium soy sauce
• 0.5 cup Water
• 1 tablespoon Fresh minced ginger
• 2 tablespoon Light brown sugar
• 0.5 tablespoon Toasted sesame oil
• 1 tablespoon Cornstarch