Teriyaki Beef Soup Recipe

Ingredients For Teriyaki Beef Soup Recipe

• 8 ounce Boneless beef top sirloin steak
• 1 Large shallot, cut into thin rings
• 2 teaspoon Olive oil
• 2 can Lower sodium beef broth
• 1 cup Water
• 0.5 cup Apple juice or apple cider
• 2 Medium carrots, cut into thin bite size strips
• 0.33000000000000007 cup Instant brown rice or quick cooking barley
• 2 tablespoon Light teriyaki sauce
• 1 tablespoon Grated fresh ginger
• 3 Cloves Garlic, Minced
• 0.25 teaspoon Crushed Red Pepper