A taco seasoning made from scratch with pantry staples deliciously jazzes up ground beef, turning Tuesday night into an all-out fiesta. Add your favorite toppings, and dinner is served! —Rebecca Levesque, St. George, New Brunswick.
Optional toppings: shredded lettuce, chopped tomatoes, sliced green onions and shredded cheddar cheese
Nutrition value
260
calories per serving
17 g Fat25 g Protein2 g Carbs3 g FiberOther
Current Totals
17 g Fat
25 g Protein
2 g Carbs
3 g Fiber
MacroNutrients
Carbs
2 g
Protein
25 g
Fiber
3 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
40 mg
Iron
4 mg
Vitamin A
278 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
34 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
60 mg
Manganese
0 mg
Phosphorus
250 mg
Selenium
15 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment