Grapes are definitely a different addition to an entree, but they have great flavor, especially when paired with a savory tarragon sauce. Gail Long, O'Fallon, Illinois.
Ingredients For Tarragon Chicken With Grapes And Linguine Recipe
8 ounce Uncooked linguine
4 Boneless skinless chicken breast halves
0.25 teaspoon Salt
0.25 teaspoon Pepper
2 tablespoon Olive oil
2 tablespoon Butter
0.5 cup White wine or chicken broth
0.5 cup Heavy whipping cream
1 cup Green grapes, halved
2 tablespoon Minced fresh tarragon
Nutrition value
234
calories per serving
18 g Fat7 g Protein12 g Carbs2 g FiberOther
Current Totals
18 g Fat
7 g Protein
12 g Carbs
2 g Fiber
MacroNutrients
Carbs
12 g
Protein
7 g
Fiber
2 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
113 mg
Iron
2 mg
Vitamin A
114 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
36 mg
Manganese
1 mg
Phosphorus
80 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
