The variety of ingredients in Wilma Jones' delicious pasta salad will take your taste buds in different directions. "It's surprising how well the zippy citrus and raw vegetable flavors blend," she comments from Mobile, Alabama.
Ingredients For Tangy Vegetable Pasta Salad Recipe
2.25 cup Uncooked spiral pasta
2 tablespoon Lemon juice
3 Plum tomatoes, sliced
0.5 cup Chopped Green Pepper
0.5 cup Sliced Radishes
0.5 cup Chopped peeled cucumber
Dressing
0.33333333333333326 cup Spicy hot v8 juice
0.25 cup Orange juice
2 tablespoon Lemon juice
2 tablespoon Chopped Green Onion
1 tablespoon Canola oil
1.5 teaspoon Sugar
1 teaspoon Grated lemon zest
1 teaspoon Grated Orange Zest
0.5 teaspoon Salt
0.5 teaspoon Dill Weed
Nutrition value
211
calories per serving
4 g Fat11 g Protein62 g Carbs5 g FiberOther
Current Totals
4 g Fat
11 g Protein
62 g Carbs
5 g Fiber
MacroNutrients
Carbs
62 g
Protein
11 g
Fiber
5 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
43 mg
Iron
2 mg
Vitamin A
745 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
51 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
62 mg
Manganese
0 mg
Phosphorus
170 mg
Selenium
0 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
