Tahini Remoulade Recipe

Recipe By Slurrp

Tahini Remoulade is a creamy and flavorful sauce that can be used as a dip, spread, or dressing. Made with tahini, lemon juice, garlic, and spices, this remoulade has a tangy and nutty taste. It pairs well with roasted vegetables, grilled meats, or as a topping for sandwiches and wraps. It is also a great alternative to traditional mayonnaise-based sauces for those who follow a vegan or dairy-free diet.

4.1
19 Rating - Rate
Vegdiet
20minstotal

ingredients serves

Ingredients For Tahini Remoulade Recipe

Directions : Tahini Remoulade Recipe

Cooking Directions

Storage and Serving

Nutrition
value
213
calories per serving
5 g Fat8 g Protein36 g Carbs5 g FiberOther

Current Totals

  • 5 g Fat
  • 8 g Protein
  • 36 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    36 g
  • Protein
    8 g
  • Fiber
    5 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    426 mg
  • Iron
    4 mg
  • Vitamin A
    8 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    20 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    23 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    118 mg
  • Manganese
    2 mg
  • Phosphorus
    106 mg
  • Selenium
    23 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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