Tahini Protein Bars With Coconut And Oats Recipe

Cooking Directions

• STEP 1.In a large mixing bowl, combine tahini, honey, and vanilla extract.
• STEP 2.Add oats, shredded coconut, protein powder, and salt to the bowl. Mix well until all ingredients are evenly combined.
• STEP 3.Line a baking dish with parchment paper and press the mixture firmly into the dish.
• STEP 4.Place the dish in the refrigerator for at least 2 hours to allow the bars to set.
• STEP 5.Once set, remove the bars from the dish and cut into desired shapes and sizes.
• STEP 6.Store the bars in an airtight container in the refrigerator for up to a week.

Cooking Tips

• You can use any flavor of protein powder you prefer.
• If the mixture is too dry, add a little more tahini or honey to bind it together.
• For added flavor, you can sprinkle some chocolate chips or chopped nuts on top before refrigerating.

Storage and Serving

• These bars can be stored in the refrigerator for up to a week.
• Serve them as a quick and healthy snack or enjoy them as a pre or post-workout fuel.
• You can also pack them in your lunchbox or take them on-the-go for a convenient snack.