Taco Salad with a Twist Recipe

Name: Taco Salad With A Twist Recipe
Total time: 30 min
Yield: 12
Cuisine: Mexican

Recipe By Taste Of Home

My husband and son say this is the best taco salad they’ve ever had! I usually fix it on crazy days when there’s no time to cook. Vivian Schuler, Cheboygan, Michigan.

4.1

25 Rating - Rate

Non Vegdiet

30minstotal

30minsPrep

Cook

ingredients serves

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Ingredients For Taco Salad with a Twist Recipe

1 pound Ground Beef
1 Package iceberg lettuce blend
2 Medium tomatoes, chopped
1 cup Sliced Green Onions
1 can Kidney beans, rinsed and drained
2 cup Shredded mexican cheese blend
8 cup Corn chips, coarsely crushed
1 cup Green goddess salad dressing
0.5 cup Sour cream

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Nutrition
value

205

calories per serving

8 g Fat12 g Protein20 g Carbs9 g FiberOther

Current Totals

8 g Fat
12 g Protein
20 g Carbs
9 g Fiber

MacroNutrients

Carbs
20 g
Protein
12 g
Fiber
9 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
118 mg
Iron
3 mg
Vitamin A
321 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
75 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
51 mg
Manganese
0 mg
Phosphorus
100 mg
Selenium
5 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.