Creamy Swiss Enchiladas Recipe

Name: Creamy Swiss Enchiladas Recipe
Total time: 55 min
Yield: 6
Cuisine: American

Recipe By The Country Cook

Swiss enchiladas are cream-based tortillas stuffed with a creamy chicken mixture and topped a cream sauce and even more cheese

3.5

20 Rating - Rate

Non Vegdiet

55minstotal

25minsPrep

30minsCook

ingredients serves

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Ingredients For Creamy Swiss Enchiladas Recipe

1 tablespoon Olive oil
1 Small onion, finely diced
2 teaspoon Minced garlic
1 Store bought rotisserie chicken
4 ounce Can diced green chiles
0.25 cup Sour cream
10 Soft taco sized flour tortillas
2 tablespoon Butter
2 tablespoon All purpose flour
2 cup Milk
0.5 Block cream cheese, softened to room temp
As required Salt and pepper, to taste
2 cup Shredded swiss cheese
Dried parsley, for topping
Lettuce, cilantro, diced tomatoes, sliced olives, salsa, taco sauce, pico de gallo

Nutrition
value

268

calories per serving

17 g Fat14 g Protein16 g Carbs3 g FiberOther

Current Totals

17 g Fat
14 g Protein
16 g Carbs
3 g Fiber

MacroNutrients

Carbs
16 g
Protein
14 g
Fiber
3 g

Fats

Fat
17 g

Vitamins & Minerals

Calcium
356 mg
Iron
2 mg
Vitamin A
188 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
75 mcg
Vitamin B12
0 mcg
Vitamin C
24 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
47 mg
Manganese
0 mg
Phosphorus
262 mg
Selenium
15 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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