Sweet Rice Corn Hotteok Recipe

Name: Sweet Rice Corn Hotteok Recipe
Total time: 110 min
Yield: 2
Cuisine: Korean

Recipe By Beyond Kimchee

Hotteok is korean style sweet pancakes with delicious brown sugar syrup inside. this recipe has corn flour in the batter.

4.8

24 Rating - Rate

Vegdiet

1hr 50minstotal

1hr 30minsPrep

20minsCook

ingredients serves

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Ingredients For Sweet Rice Corn Hotteok Recipe

1.67 cup All purpose flour
0.75 cup Sweet rice flour
0.75 cup Corn flour
7 gram 1 packet instant yeast
1 tablespoon White sugar
0.5 teaspoon Salt
1 cup Warm milk
1 tablespoon Canola oil
1 cup Light brown sugar
4 tablespoon Peanuts finely chopped
0.25 teaspoon Cinnamon optional
Canola oil for frying

Nutrition
value

1159

calories per serving

50 g Fat22 g Protein154 g Carbs12 g FiberOther

Current Totals

50 g Fat
22 g Protein
154 g Carbs
12 g Fiber

MacroNutrients

Carbs
154 g
Protein
22 g
Fiber
12 g

Fats

Fat
50 g

Vitamins & Minerals

Calcium
225 mg
Iron
8 mg
Vitamin A
15 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
108 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
145 mg
Manganese
1 mg
Phosphorus
390 mg
Selenium
12 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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