Double-Fried Chicken With Lemons And Jalapenos Recipe
Recipe By Serious Eats
The key to perfectly crisp fried chicken is to treat it like a french fry: double fry it. Crisp, double-fried, buttermilk-marinated chicken flavored with old bay and spices teams with fried lemon wheels and jalapenos.
Ingredients For Double-Fried Chicken With Lemons And Jalapenos Recipe
8 piece One whole large chicken cut into
4 cup Buttermilk
3.5 tablespoon Old bay seasoning, divided use
1 tablespoon Tabasco sauce
2 tablespoon Worcestershire sauce
1 gallon Peanut oil
13.5 ounce Canister wondra
0.5 tablespoon Freshly ground black pepper
1 tablespoon Paprika
1 Lemon, very thinly sliced and seeds removed
2 No.s Jalape , sliced into 1/2a coins
Nutrition value
9405
calories per serving
963 g Fat89 g Protein137 g Carbs4 g FiberOther
Current Totals
963 g Fat
89 g Protein
137 g Carbs
4 g Fiber
MacroNutrients
Carbs
137 g
Protein
89 g
Fiber
4 g
Fats
Fat
963 g
Vitamins & Minerals
Calcium
3130 mg
Iron
7 mg
Vitamin A
252 mcg
Vitamin B1
1 mg
Vitamin B2
4 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
146 mcg
Vitamin B12
10 mcg
Vitamin C
29 mg
Vitamin E
150 mg
Copper
0 mcg
Magnesium
302 mg
Manganese
1 mg
Phosphorus
2405 mg
Selenium
52 mcg
Zinc
11 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
