Ingredients For Summer Veggie Pasta with Roasted Radishes Recipe
1 bunch Radishes
2 tablespoon Olive oil, divided
1 tablespoon Balsamic vinegar
As required Salt and pepper, to taste
1 Medium onion
1 Medium zucchini
1 Large tomato
2 Cloves garlic, minced
pinch Pinch italian seasoning
1 cup Whipping/heavy cream
6 Leaves fresh basil
8 ounce Pappardelle pasta
Nutrition value
396
calories per serving
27 g Fat10 g Protein48 g Carbs6 g FiberOther
Current Totals
27 g Fat
10 g Protein
48 g Carbs
6 g Fiber
MacroNutrients
Carbs
48 g
Protein
10 g
Fiber
6 g
Fats
Fat
27 g
Vitamins & Minerals
Calcium
97 mg
Iron
2 mg
Vitamin A
776 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
48 mcg
Vitamin B12
0 mcg
Vitamin C
29 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
76 mg
Manganese
1 mg
Phosphorus
178 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
