Summer Fruit With Sesame Dressing Recipe

Cooking Directions

• STEP 1.In a small bowl, whisk together sesame oil, rice vinegar, honey, and soy sauce until well combined.
• STEP 2.In a large bowl, combine watermelon cubes, sliced strawberries, and diced pineapple.
• STEP 3.Drizzle the sesame dressing over the fruit and gently toss to coat.
• STEP 4.Serve the summer fruit salad immediately or refrigerate for a few hours to allow the flavors to meld together.
• STEP 5.Garnish with toasted sesame seeds before serving for an extra crunch and nutty flavor.

Cooking Tips

• Choose ripe and sweet fruits for the best flavor.
• Feel free to add other fruits like grapes, blueberries, or mangoes to the salad.
• Toasting the sesame seeds enhances their flavor. Simply heat a dry skillet over medium heat and add the sesame seeds. Stir frequently until they turn golden brown and fragrant.
• If making ahead, keep the dressing and fruit separate until ready to serve to prevent the fruit from becoming too soggy.

Storage and Serving

• This summer fruit salad is best served fresh.
• If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days.
• Before serving leftovers, give the salad a gentle toss to redistribute the dressing.
• Enjoy the salad as a light and refreshing snack, side dish, or dessert.