Toss tender chicken breast pieces with sliced mushrooms, cooked in a thickened chicken broth and dry white wine sauce, with hot cooked penne pasta and cherry tomatoes. Sprinkle with parmesan cheese for a hearty main dish recipe.
Ingredients For Summer Chicken And Mushroom Pasta Recipe
8 ounce Packaged dried whole wheat or regular penne pasta
12 ounce Skinless, boneless chicken breast halves, cut into bite size strips
0.25 teaspoon Salt
0.1200000000000001 teaspoon Freshly ground black pepper
2 tablespoon Olive oil or cooking oil, divided
3 Large cloves garlic, minced
3 cup Sliced fresh mushrooms
1 Medium onion, thinly sliced
0.5 cup Chicken
0.25 cup Dry white wine
1 cup Cherry tomatoes, halved
0.25 cup Shredded basil leaves
3 tablespoon Snipped fresh oregano
0.25 cup Shaved parmesan cheese
0.1200000000000001 teaspoon Freshly ground black pepper
Nutrition value
366
calories per serving
11 g Fat23 g Protein42 g Carbs6 g FiberOther
Current Totals
11 g Fat
23 g Protein
42 g Carbs
6 g Fiber
MacroNutrients
Carbs
42 g
Protein
23 g
Fiber
6 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
204 mg
Iron
5 mg
Vitamin A
202 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
50 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
73 mg
Manganese
2 mg
Phosphorus
227 mg
Selenium
17 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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