Sugar Snap Peas With Sweet Onion Vinaigrette Recipe

Name: Sugar Snap Peas With Sweet Onion Vinaigrette Recipe
Yield: 4
Cuisine: Brazilian

Recipe By Rachael Ray

4.9

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Ingredients For Sugar Snap Peas With Sweet Onion Vinaigrette Recipe

1 pound Sugar Snap Peas
1.25 cup Chopped sweet onion, preferably vidalia
3 tablespoon Honey
1 tablespoon Fresh lemon juice
1 tablespoon Dijon mustard
0.75 teaspoon Salt
0.5 cup Extra virgin olive oil
2 teaspoon Poppy seeds

Nutrition
value

515

calories per serving

40 g Fat13 g Protein26 g Carbs12 g FiberOther

Current Totals

40 g Fat
13 g Protein
26 g Carbs
12 g Fiber

MacroNutrients

Carbs
26 g
Protein
13 g
Fiber
12 g

Fats

Fat
40 g

Vitamins & Minerals

Calcium
209 mg
Iron
12 mg
Vitamin A
665 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
112 mcg
Vitamin B12
0 mcg
Vitamin C
64 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
146 mg
Manganese
2 mg
Phosphorus
253 mg
Selenium
11 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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