Succotash Recipe

Name: Succotash Recipe
Total time: 40 min
Yield: 6
Cuisine: American

Recipe By Taste

Give your frozen vegies a fancy makeover with this easy corn and beans side

4.2

23 Rating - Rate

Non Vegdiet

40minstotal

25minsPrep

15minsCook

ingredients serves

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Ingredients For Succotash Recipe

2 cup Frozen broad beans
25 gram Butter
1 Medium Red Onion, Finely Chopped
2 Primo middle rashers bacon, trimmed, chopped
2 Garlic Cloves, Crushed
1 Red capsicum, thinly sliced
2 cup Frozen Corn Kernels
0.25 cup Pure cream

Nutrition
value

calories per serving

1 g Fat5 g Protein10 g Carbs11 g FiberOther

Current Totals

1 g Fat
5 g Protein
10 g Carbs
11 g Fiber

MacroNutrients

Carbs
10 g
Protein
5 g
Fiber
11 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
117 mg
Iron
3 mg
Vitamin A
347 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
68 mcg
Vitamin B12
0 mcg
Vitamin C
27 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
62 mg
Manganese
1 mg
Phosphorus
55 mg
Selenium
7 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.