Stuffed-To-The-Gills Pizza Recipe

Ingredients For Stuffed-To-The-Gills Pizza Recipe

• 1.5 cup Water
• 2 teaspoon Salt
• 2 teaspoon Sugar
• 2 teaspoon Olive oil
• 5 cup All purpose flour
• 4 teaspoon Active dry yeast
• 1 can Tomato Sauce
• 3 tablespoon Tomato paste
• 1 Garlic clove, minced
• 1 teaspoon Italian Seasoning
• dash Crushed Red Pepper Flakes
• 0.5 pound Italian sausage, cooked and crumbled
• 0.25 pound Hard salami, diced
• 30 Slices Pepperoni
• 0.5 cup Chopped Red Onion
• 1 cup Shredded cheddar cheese, divided
• 1 cup Shredded mozzarella cheese, divided
• 1 Plum tomato, diced