Stuffed Pepper Soup I Recipe

Name: Stuffed Pepper Soup I Recipe
Yield: 1
Cuisine: Dutch

Recipe By All Recipes

Browned ground beef is combined in this tomato based soup with chopped green peppers, cooked rice, beef bouillon, brown sugar and soy sauce.

4.2

20 Rating - Rate

Non Vegdiet

ingredients serve

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Ingredients For Stuffed Pepper Soup I Recipe

2 pound Ground Beef
1 Green Bell Pepper, Chopped
1 can Tomato Sauce
1 can Diced Tomatoes
2 Cubes beef bouillon cube
0.25 cup Packed brown sugar
2 teaspoon Salt
1 teaspoon Ground black pepper
1 tablespoon Soy sauce

Nutrition
value

2213

calories per serving

145 g Fat191 g Protein38 g Carbs4 g FiberOther

Current Totals

145 g Fat
191 g Protein
38 g Carbs
4 g Fiber

MacroNutrients

Carbs
38 g
Protein
191 g
Fiber
4 g

Fats

Fat
145 g

Vitamins & Minerals

Calcium
102 mg
Iron
22 mg
Vitamin A
507 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
49 mg
Vitamin B6
5 mg
Vitamin B9
171 mcg
Vitamin B12
0 mcg
Vitamin C
188 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
227 mg
Manganese
0 mg
Phosphorus
1902 mg
Selenium
110 mcg
Zinc
42 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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