Bold, savory flavor from bacon, Stilton cheese and fresh garlic take mashed potatoes to a whole new level. This side dish is so rich and satisfying, it could be eaten as an entree! Jamie Brown-Miller, Napa, California.
Ingredients For Stilton, Bacon & Garlic Smashed Potatoes Recipe
6 Garlic Cloves
1 teaspoon Olive oil
2 pound Small Red Potatoes
0.5 cup Butter, softened
4 ounce Cream cheese, softened
0.25 cup 1/3 2% milk
0.5 cup Stilton cheese
6 Bacon strips, cooked and crumbled
3 tablespoon Minced fresh parsley, divided
1 teaspoon Coarsely ground pepper
0.5 teaspoon Salt
Nutrition value
169
calories per serving
8 g Fat6 g Protein19 g Carbs4 g FiberOther
Current Totals
8 g Fat
6 g Protein
19 g Carbs
4 g Fiber
MacroNutrients
Carbs
19 g
Protein
6 g
Fiber
4 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
116 mg
Iron
1 mg
Vitamin A
188 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
41 mcg
Vitamin B12
0 mcg
Vitamin C
39 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
46 mg
Manganese
2 mg
Phosphorus
113 mg
Selenium
6 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment