Sticky Maple Ham With Mustard Pear Slaw And Sugared Walnuts Recipe

Name: Sticky Maple Ham With Mustard Pear Slaw And Sugared Walnuts Recipe
Total time: 240 min
Yield: 2
Cuisine: European

Recipe By Taste

Serve up this gloriously sticky maple ham or use your christmas leftovers for an extra special, entertainers meal. Cut the rolls, then put them out on the table so your guests can make their own.

4.1

25 Rating - Rate

Non Vegdiet

4hr total

30minsPrep

3hr 30minsCook

ingredients serves

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Ingredients For Sticky Maple Ham With Mustard Pear Slaw And Sugared Walnuts Recipe

8 kilogram Whole leg of ham
0.5 cup Brown sugar
0.5 cup Maple syrup
0.25 cup Dijon mustard
0.5 teaspoon Whole cloves
2 teaspoon Orange zest
16 White bread rolls, to serve
1 cup Whole-egg mayonnaise
2 tablespoon Wholegrain mustard
0.33000000000000007 cup Lemon juice
4 Firm beurre bosc pears, peeled, coarsely grated
600 gram Green cabbage, finely shredded
600 gram Red cabbage, finely shredded
0.5 cup Fresh flat-leaf parsley leaves, chopped
1.5 cup Caster sugar

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Nutrition
value

12630

calories per serving

846 g Fat844 g Protein420 g Carbs69 g FiberOther

Current Totals

846 g Fat
844 g Protein
420 g Carbs
69 g Fiber

MacroNutrients

Carbs
420 g
Protein
844 g
Fiber
69 g

Fats

Fat
846 g

Vitamins & Minerals

Calcium
1732 mg
Iron
101 mg
Vitamin A
2872 mcg
Vitamin B1
12 mg
Vitamin B2
6 mg
Vitamin B3
199 mg
Vitamin B6
14 mg
Vitamin B9
823 mcg
Vitamin B12
1 mcg
Vitamin C
335 mg
Vitamin E
15 mg
Copper
12 mcg
Magnesium
1568 mg
Manganese
14 mg
Phosphorus
7547 mg
Selenium
721 mcg
Zinc
86 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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