Steaks With Chimichurri Recipe

Name: Steaks With Chimichurri Recipe
Total time: 30 min
Yield: 4
Cuisine: South American

Recipe By Taste

This is south american cuisine at its best-juicy chargrilled meat with a herby argentinean sauce.

4.4

27 Rating - Rate

Non Vegdiet

30minstotal

20minsPrep

10minsCook

ingredients serves

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Ingredients For Steaks With Chimichurri Recipe

350 gram 4 thick beef rump steaks
4 Cloves Garlic
1 Bay leaf, crumbled
1 teaspoon Black peppercorns
0.5 teaspoon Dried chilli flakes
2 cup Firmly packed flat leaf parsley
0.5 cup Firmly packed coriander leaves
1 tablespoon Firmly packed oregano leaves
2 teaspoon Thyme leaves
2 tablespoon Red wine vinegar

Nutrition
value

675

calories per serving

59 g Fat24 g Protein13 g Carbs8 g FiberOther

Current Totals

59 g Fat
24 g Protein
13 g Carbs
8 g Fiber

MacroNutrients

Carbs
13 g
Protein
24 g
Fiber
8 g

Fats

Fat
59 g

Vitamins & Minerals

Calcium
370 mg
Iron
12 mg
Vitamin A
2765 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
181 mcg
Vitamin B12
0 mcg
Vitamin C
106 mg
Vitamin E
8 mg
Copper
0 mcg
Magnesium
98 mg
Manganese
3 mg
Phosphorus
263 mg
Selenium
18 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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