Steak With Garlic Parmesan Cream Sauce Recipe

Ingredients For Steak With Garlic Parmesan Cream Sauce Recipe

• 1.25 inch Rib eye steaks, thick
• 4 tablespoon Olive oil
• NaN As required Kosher salt and freshly ground black pepper, to taste
• 2 tablespoon Chopped Fresh Parsley Leaves
• 0.25 cup Unsalted butter
• 4 Cloves Garlic, Minced
• 2 tablespoon All purpose flour
• 1 cup Beef broth, or more, as needed
• 1 teaspoon Dried Basil
• 0.5 teaspoon Dried oregano
• 0.5 cup Heavy cream, or more, as needed
• 0.5 cup Freshly Grated Parmesan