Ingredients For Steak With Ricotta Mushrooms Recipe
4 Flat mushrooms, trimmed
0.33000000000000007 cup Balsamic and roasted garlic vinaigrette
2 Thick beef porterhouse steaks
1 bunch Asparagus, Trimmed
100 gram Fresh ricotta cheese, crumbled
Nutrition value
306
calories per serving
6 g Fat23 g Protein38 g Carbs36 g FiberOther
Current Totals
6 g Fat
23 g Protein
38 g Carbs
36 g Fiber
MacroNutrients
Carbs
38 g
Protein
23 g
Fiber
36 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
201 mg
Iron
14 mg
Vitamin A
31 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
84 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
3 mcg
Magnesium
140 mg
Manganese
1 mg
Phosphorus
726 mg
Selenium
7 mcg
Zinc
9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
