Cube Steaks With Mushrooms Recipe
Recipe By The Spruce Eats
Cube steaks make a tasty meal that's easy on the budget. Serve the steaks with their sauce and mashed or roasted potatoes. The red wine gives this sauce extra flavor, but feel free to use all or part beef broth in place of the red wine in this recipe.
4.4
15 Rating -
Rate
Non Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cube Steaks With Mushrooms Recipe
- 2 ounce Mushrooms
- 1 tablespoon Butter
- 1/4 Shallot
- 1/4 Clove Garlic
- 0.06 teaspoon Dried leaf thyme
- 1/2 tablespoon All purpose flour
- 0.19 cup Red wine
- 0.19 cup Beef Stock
- dash Dash of black pepper
- As required Kosher salt
- 1/2 tablespoon Extra virgin olive oil
Nutrition
value
value
150
calories per serving
11 g Fat6 g Protein1 g Carbs1 g FiberOther
Current Totals
- Fat11g
- Protein6g
- Carbs1g
- Fiber1g
MacroNutrients
- Carbs1g
- Protein6g
- Fiber1g
Fats
- Fat11g
Vitamins & Minerals
- Calcium18mg
- Iron1mg
- Vitamin A1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B97mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium16mg
- Manganese< 1mg
- Phosphorus74mg
- Selenium5mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats